ahassouna2010

ahassouna2010

Heavenly Hazelnut Cake: A Rich, Nutty Delight

A beautifully styled Heavenly Hazelnut Cake with a glossy, smooth chocolate ganache coating the top, drizzled over the sides in an elegant cascade. The cake is garnished with chopped, toasted hazelnuts around the base, and a light dusting of cocoa powder on top. A slice of the cake sits on a delicate plate beside the whole cake, showcasing its soft, moist interior with a crumbly, nutty texture. The background features a rustic wooden table with a warm, inviting ambiance, perfect for a cozy dessert experience.

If you’re looking for a dessert that’s rich, nutty, and indulgent, Heavenly Hazelnut Cake is exactly what you need. The combination of finely ground hazelnuts and a moist, fluffy cake creates a beautifully aromatic texture, while a velvety chocolate ganache…

Colombian Ajiaco: Hearty Potato and Corn Soup

A steaming bowl of Colombian Ajiaco soup, with chicken, potatoes, and corn, topped with avocado and capers.

Colombian Ajiaco is a heartwarming, traditional soup from the highlands of Bogotá, rich in flavor and history. This delightful dish combines tender chicken, three types of potatoes, and sweet corn, simmered together to create a creamy, flavorful broth. Topped with…

Indonesian Opor Ayam – Creamy Coconut Milk Curry

Indonesian Opor Ayam served in a rustic bowl with cilantro and a side of steamed rice

Indonesian Opor Ayam is a beloved chicken curry that boasts a delicate, creamy coconut milk base. Infused with a blend of spices like turmeric, ginger, and lemongrass, this dish offers a tantalizing balance of warmth, richness, and fragrance. Traditionally served…